Cardamom
In Stock
Cardamom is a spice that comes from the seeds of the cardamom plant, which is part of the ginger family. It has a sweet, floral, and spicy flavor. Cardamom is used in many dishes, including curries, rice dishes, baked goods, and tea.
Description
Types of cardamom :
- Black cardamom : Also known as brown cardamom, this is related to cardamom but is not true cardamom.
Uses of cardamom
- Cardamom is used to enhance both sweet and savory dishes.
- Cardamom is used to freshen breath.
- Cardamom is used in tea, which can help improve blood circulation and reduce the risk of cardiovascular diseases.
Cardamom in India
- In India, cardamom is native to the evergreen forest of Western-Ghats on the Malabar Coast of South-West India.
- Kerala is the maximum contributor of cardamom out of India’s total production.
- Karnataka and Tamil Nadu share the next position after Kerala.
Additional information
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